Servings:
Not Available
Time to make:
Not Available
Calories per Servings:
Not Available
INGREDIENTS:
- 1 2/3 cup evaporated milk
- 3 oz lime jello gelatin
- 1 3/4 cup hot water
- 1/4 cup lime juice
- 2 tsp lemon juice
- 1 cup sugar
- 2 cup chocolate cookie crumbs
- 1/3 cup melted butter
STEP BY STEP:
- Chill evaporated milk in freezer just until icy. Dissolve gelatin in hot water
- Chill gelatin until partially set, then whip until fluffy
- Stir in lime and lemon juices and sugar. In a separate bowl, whip milk
- Fold into gelatin mixture
- Combine cookie crumbs and butter and press into bottom of a 9 by 13-inch pan
- Pour gelatin on top. Garnish with shaved chocolate or a few reserved cookie crumbs
- Chill for 8 or more hours until very firm. Cut into squares and serve.
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