main : assortments recipes : fruit recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Coconut Pecan Icing Send this Recipe Printer Version Servings: Not Available Time to make: About 45 minutes Calories per Servings: Not Available INGREDIENTS: 1 1/3 cup sweetened coconut 1/2 cup butter 1 cup of evaporated milk 1 cup sugar 1 cup chopped pecans 1 tsp vanilla 3 beaten egg yolks STEP BY STEP: Mix all ingredients except coconut and pecans in a medium saucepan and cook over low heat until mixture thickens, about 10 - 12 minutes. Stir in coconut and pecans. Cool before frosting cake. Refrigerate until ready to eat. related recipes Classic Banana Bread Apricot Cake Pear Compote Lentils With Lemon Juice Pickled Lemon Chickpea And Sesame Dip Carrot Bread Apricots Banana Mocha   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED