Servings:
4 persons
Time to make:
Not Available
Calories per Servings:
Not Available
INGREDIENTS:
- 1 cup chocolate milk
- 1 cup chocolate ice cream
- 2 Kit Kat candy bars, chopped
STEP BY STEP:
- Combine the milk and ice cream in a blender; process just until smooth
- Pour into a bowl; cover and freeze 3 hours or until frozen
- Stir with a fork until slushy, and stir in wafer bars. Serve immediately.
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