main : assortments recipes : fudge recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Chocolate Nut Fudge Send this Recipe Printer Version Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 2-1/2 squares (ounces) cooking chocolate 3/4 cup Karo, Red Label 1/2 cup milk 1/4 cup chopped nut meats 1/4 tsp salt 1 tsp vanilla 2 cups sugar STEP BY STEP: Combine the ingredients (except nuts and vanilla) in the order given, and cook until the mixture forms a soft ball when tried in cold water, 238 F. Cool until tepid, add vanilla and nuts and beat steadily until thick and creamy. Pour into a medium-sized oiled pan, and when almost cold, cut in squares. related recipes Yummy Coconut Bars Banana Split Bars Peanut Butter Bars Perfect Lemon Bars Fudge Sauce Candy Bar Smoothies Fat Free Chocolate Fudge Shake Chocolate Candy Squares Chocolate Caramel Nut Bars   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED