main : assortments recipes : pancake recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Gram Flour Pancakes Send this Recipe Printer Version Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 1/2 tsp salt 100 g gram/chickpea flour 350 ml iced water oil for frying STEP BY STEP: Mix flour, salt and spices if required together. Gradually add iced water until you get a smooth batter. Heat a little oil in a pan, add a quarter of the batter and cook until the edges are crispy and brown, and the top has dried out. Serve with filling of your choice. TIPS: Changed this one slightly - used 150g of flour and omitted the salt. These worked really well with apple puree and a sprinkle of sugar and cinnamon. related recipes Raspberry Chocolate Chip Pancakes Kahlua And Chocolate Pancakes Scallion Pancakes Potato Pancakes With Apples Pancakes Sorghum Sweet Chestnut Pancakes African Sweet Potato Pancakes Curried Sweet Potato Latkes   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED