main : assortments recipes : pancake recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Potato Pancakes With Apples Send this Recipe Printer Version Servings: 10 pancakes Time to make: Not Available Calories per servings: 68 calories 2 g fat INGREDIENTS: 1/4 cup flour 1 lb russet potatoes, peeled 1 apple, peeled and cored 1 large egg salt gr pepper canola oil powdered sugar STEP BY STEP: Grate potatoes and apples in food processor (work quickly to avoid discoloration). Squeeze out liquid . Add egg and flour, salt and pepper to taste. Mix well in large non-stick skillet, heat enough oil to cover bottom of the pan. Spoon out the batter into pan, being careful not to crowd. Cook until crisp and brown on one side, then turn and fry on other side. Keep finished pancakes warm in oven all pancakes are fried. Drain on paper towels. Sprinkle with powdered sugar if desired just before serving. related recipes Raspberry Chocolate Chip Pancakes Kahlua And Chocolate Pancakes Scallion Pancakes Pancakes Sorghum Sweet Chestnut Pancakes African Sweet Potato Pancakes Curried Sweet Potato Latkes   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED