main : assortments recipes : pudding recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Rice Pudding Send this Recipe Printer Version Servings: 6 persons Time to make: 2- 2 1/2 hours baking Calories per Servings: Not Available INGREDIENTS: 4 cups milk, scalded 1/3 cup rice 1/3 cup sugar 1/4 tsp salt dash nutmeg, cinnamon, or dried orange peel STEP BY STEP: Preheat oven to 275 degrees F. Combine all ingredients in buttered baking dish Bake 2-2 1/2 hours, until rice is tender and milk is creamy Stir occasionally during first half of baking time. Pudding thickens as it cools. Serve warm or cold. TIPS: To get more tasty, one half hour before removing from oven, add 1/3 cup raisins. related recipes Egg Pudding Chocolate Bread Custard Chocolate Bread Pudding Chocolate Bread Pudding 2 Baked Fudge Pudding Chocolate Crunch Cups Cinnamon Chocolate Pudding Creamy Chocolate Tofu Pudding Bittersweet Chocolate Souffles   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED