main : beverages recipes : alcohol and liqueur recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Gin Mint Send this Recipe Printer Version Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 2 oz Gin 1/2 oz sugar 3 oz water juice of 1/2 a lemon mint sprigs STEP BY STEP: Muddle gin and mint well in an Old-Fashion glass or a mug. Bring sugar, lemon juice and water to the boil, stirring till sugar dissolves. Pour syrup over muddled gin and mint, stir and serve. Garnish with a mint sprig if liked. related recipes Vodka Punch Almond Amaretto Freeze Black Hawk Blackberry Wine Brisket Beer Mop Cranberry Vodka Punch Crowning Glory Easter Bunny Firefly   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED