Servings:
2 persons
Time to make:
Not Available
Calories per Servings:
not Available
INGREDIENTS:
- 1 1/2 cup chocolate ice cream
- 1/4 cup prepared espresso or strong coffee
- 1/4 cup skim milk
- Dash ground cinnamon
- Dash cocoa
STEP BY STEP:
Place all ingredients except cocoa in blender. Cover and blend on high speed until smooth and frothy. Pour into 2 glasses. Sprinkle with cocoa. Serve.