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Fresh Blender Lemonade

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Servings:
2 persons

Time to make:
5 minutes

Calories per Servings:
Not Available

INGREDIENTS:

  • 2 lemons, white pith removed
  • 1/2 cup water
  • 1 1/2 cup crushed ice

    Simple Syrup :

  • 1 cup water
  • 2 cup sugar

STEP BY STEP:

  1. Place 2 lemons, 1/4 cup simple syrup, and water in a blender with top on and blend at medium speed until lemons are liquified
  2. Add ice and blend on high until pureed, for about 3 to 4 minutes
  3. Serve in a tall glass with a straw and iced tea spoon and garnish with a lemon wheel
  4. To make the simple syrup, place sugar and water in a heavy saucepan and bring to a boil
  5. Boil for five minutes all simple syrup ingridients and transfer to a container to cool. Can be refrigerated for up to 6 weeks.



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