Servings:
Not Available
Time to make:
Not Available
Calories per Servings:
Not Available
INGREDIENTS:
- 1 1/2 cups cream of coconut or coconut milk
- 1 cup orange liqueur
- 2 bottles (4 1/2 quart) white wine, chilled
- 4 cups pineapple juice, chilled
- ice cubes
- orange slices, thin
- strawberries, halved
STEP BY STEP:
- In large punch bowl, mix cream of coconut and wine.
- Stir in pineapple juice and liqueur.
- Float a few ice cubes, and the orange slices, and strawberries on top.
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