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Shrimp Dip
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Servings:
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Time to make:
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Calories per Servings:
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INGREDIENTS:

  • 1/4 cup Milk
  • 1 cup Mayonnaise
  • 3 each Tabasco sauce (drops)
  • 1 tbsp Worcestershire sauce
  • 1/4 tsp Garlic salt
  • 1 each Onion (chopped)
  • 8 oz Cheddar cheese (cubed)
  • 5 oz Shrimp (drained)

STEP BY STEP:

Place all ingredients in blender and blend until smooth. Served chilled.



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