main : favorite countries food recipes : african food recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   African Sweet Potato Pancakes Send this Recipe Printer Version Servings: 26 pancakes Time to make: Not Available Calories per Servings: 2gr of fat and 69 calories plus beta-carotene INGREDIENTS: 2 1/2 lbs sweet potatoes or yams, peeled 1 1/2 tsp salt 1/2 tsp white pepper 5 eggs, lightly beaten canola oil STEP BY STEP: Loosely grate potatoes in food processor and place in mixing bowl. Season to taste with salt and pepper. Mix in eggs. Cover and refrigerate (up to 4 hours) until time to fry. In large non-stick skillet, heat enough oil to cover bottom of the pan. Spoon out the batter into pan, being careful not to crowd. Cook until crisp and brown on one side, then turn and fry on other side. Keep finished pancakes warm in oven all pancakes are fried. Drain on paper towels. related recipes African Vegetarian Stew African Squash And Yams African Green Pepper And Spinach African Vegetable Stew African Tomato Avocado Buttermilk Soup Benne Cake Peanut Soup With Okra Croutons Black Eyed Peas With Ham   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED