main : favorite countries food recipes : chinese food recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Cajun Spiced Pecans Send this Recipe Printer Version Servings: 2 persons Time to make: 15 minutes Calories per Servings: Not available INGREDIENTS: 2 tbsp unsalted butter 3 cup pecan halves 1/2 cup light brown sugar 1 tsp paprika 2 tsp powdered Chile 1 tbsp ground cumin 1/4 cup cider vinegar Salt STEP BY STEP: Preheat oven to 375 F. Melt butter over medium heat in a large skillet Add the pecans and saute until lightly browned, about 3 minutes Add the brown sugar and cook until caramelized. Stir in the paprika, chile powder and cumin Add the vinegar and cook until all the liquid has evaporated. Season with salt Spread the pecans on a cookie sheet and bake in an oven until crisp, about 3 to 5 minutes. related recipes Black Bean Crab Almond Chicken Chicken Fried Rice With Chinese Sausage Orange Chicken Asparagus Soup Chicken And Green Onion Dumplings Fresh Lobster Spring Rolls Chicken Fried Rice With Chinese Sausage   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED