main : favorite countries food recipes : filipino food recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Adobo Send this Recipe Printer Version Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 7 cloves garlic, crushed 1/2 cup GF soy sauce 1/4 cup rice or apple cedar vinegar 1 cube GF chicken bouillon 1 whole chicken cut in chinese style pieces 1/2 large onion bay leaves, optional ground pepper or pepper corn STEP BY STEP: Mix everything and put in a medium pot. Let it boil until it is almost dry. If you want it more sour Add more vinegar. If you want it more salty Add more soy sauce. Serve. related recipes Squid Adobo (Adobong Pusit)   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED