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Potato Forestier

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Servings:
Not Available

Time to make:
45 minutes

Calories per Servings:
Not Available

INGREDIENTS:

  • 3/4 lb mixed mushrooms
  • 1 lb potatoes
  • 4 clove garlic
  • Parsley a bunch
  • Black pepper, ground as required
  • Parsley sprigs for garnishing as required
  • Olive oil for greasing as required
  • Salt to taste

STEP BY STEP:

  1. Thinly slice the mushrooms and potatoes
  2. Oil a baking dish and keep aside
  3. In a large bowl toss together the mushrooms, potatoes, parsley, garlic, salt and pepper
  4. Spread this mixture into the greased dish in an even layer and bake for about 45 minutes
  5. Bake till the potatoes turn tender, turning the mixture every now and then
  6. Leave aside for a few minutes, then garnish with parsley leaves and serve.



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