main : favorite countries food recipes : indian food recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Vindaloo Send this Recipe Printer Version Servings: 4-6 persons Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 1 lb meat 2 tbsp vinegar 1 tsp coriander paste 1/2 tsp cumin paste 1 tsp turmeric 1/2 tsp mustard 2 tsp chili powder 1/2 tsp black pepper 1/4 cup diced onions 1 tsp diced garlic 3 ea green chili 1 tsp salt 1/4 cup oil STEP BY STEP: In hot oil, stir fry the onions and garlic Add the spices and vinegar and stir fry for 5 minutes in medium-high heat Add the meat and cooked covered in medium heat until meat is tender. related recipes Navranthan Kurma Saak Er Ghanto Fulkopir Baati Jhaal Bengali Spinach Shukto Bhapa Ilish Patey Fish Dopeeaja Reshmi Kabab   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED