main : favorite countries food recipes : italian food recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Baked Eggs Espagnole Send this Recipe Printer Version Servings: 2-3 persons Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 6 eggs 3 tbsp chopped onion 3 tbsp chopped green pepper 4 tbsp butter 1/4 cup bread crumbs 1/2 cup grated cheese STEP BY STEP: Fry onion and pepper in the butter until slightly brown, then pour into a baking dish Break the eggs into the dish, being careful not to break the yolks. Mix the crumbs with the cheese and sprinkle over the eggs Bake in a moderate oven about 350 degrees F until the eggs are set, but not hard Serve in the dish in which they were baked. related recipes Tossed Cold Chicken With Fresh Ginger Pesto Paniolo Prawn Creamy Chicken And Rotini Seafood Risotto White Italian Cookies Creamy Low Fat Shrimp Fettuccine Linguini With White Clam Sauce Snapping Crab Chicken And Escarole Soup With Meatballs   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED