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Hot Crab Dip

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Servings:
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INGREDIENTS:

  • 1 lb crab meat
  • 8 oz cream cheese
  • 1 cup cheddar cheese
  • 1 tsp worcestershire
  • 1 tbsp old bay

STEP BY STEP:

  1. Melt the cream cheese over low heat and stir in crab meat, old bay, worcestershire and blend together
  2. Add cheddar and mix until all is melted together and server warm.



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