main : holiday and special occasion food recipes : wedding food recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Wedding Punch Send this Recipe Printer Version Servings: Not Available Time to make: 5 minutes Calories per Servings: Not Available INGREDIENTS: 1/2 gallon Cranberry Juice Cocktail, such as Ocean Spray 1 small can Frozen Pink Lemonade Concentrate 1 can Pineapple Juice 2 liter bottle of Gingerale or 7UP Pineapple Sherbet or Ice rings STEP BY STEP: Mix first 3 ingredients. Pour into punch bowl Add sherbet if desired, then gingerale Punch is sweeter if sherbet is used, for tangy punch use ice ring. This is a deep rose color. related recipes Tiramisu Wedding Cake Bride's Punch   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED