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Turkey Burger

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Servings:
6 persons

Time to make:
Not Available

Calories per Servings:
Not Available

INGREDIENTS:

  • 2 pounds minced raw turkey thigh meat, no skin
  • 3 tbsp minced parsley
  • 2 tbsp dry bread crumbs
  • 1 tbsp fresh chopped thyme
  • 1 tbsp Poultry Dry Rub
  • 1 tbsp minced onions

STEP BY STEP:

  1. In a large mixing bowl combine turkey meat with first 6 ingredients. Mix thoroughly and chill in refrigerator for at least 2 hours
  2. When ready to grill, form into large patties and grill for 5 minuets on each side or until done
  3. Make sure turkey mixture is cold before grilling. Serve with your choice of condiments.



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