main : salad recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Gourmet Spinach Salad Send this Recipe Printer Version Servings: 4 persons Time to make: Not Available Calories per Servings: Fat 3.9 g, Calories 79, Protein 8 g, Carb 7 g, Cholesterol 15 mg, Sodium 87 mg INGREDIENTS: 1/4 cup goat cheese, crumbled 4 cups spinach leaves 2 tbsp white wine vinegar 1 tbsp pine nuts, toasted 2 tsp lemon juice, fresh 1 tsp olive oil 2 large tomatoes, chopped salt and pepper to taste STEP BY STEP: Whisk lemon juice, oil and vinegar together. Add salt and pepper to taste In a large bowl toss spinach leaves with dressing Add the tomatoes and goat cheese, mix gently to flavor entire salad Sprinkle pine nuts over entire surface of salad. TIPS: A non-fat salad dressing can be used in place of the oil and vinegar to lower the fat and calories in this recipe. related recipes Chicken Salad Sandwich Cracked Dungeness Crab Salad Lamb Salad Andalusian Rice Salad Tomato Salad Cucumber Salad Cucumber Salad With Scallions Java Salad Tomato Seafood Salad   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED