Servings:
2 persons
Time to make:
Not Available
Calories per Servings:
Not Available
INGREDIENTS:
- 1 gallon water
- 4 oz salt pork or bacon
- 2 cup hominy corn
- 1 can kidney beans
- 1 onion, chopped
- 1 potato, Peeled And Diced
STEP BY STEP:
Put it all together in a pot and cook it until all tender and soften
TIPS:
Good served with baked scone, or bannock