main : special diet recipes absolutely cooking  main  assortments  barbecue & grilled  beverages  chocolate  dairy food  dipping & topping  family choice  favorite countries  fish & seafood  holidays  kids meal  main dish  meat  microwave  noodles  pasta  poultry  quick meal  rice  salad  side dish  soups  special diets  vegetables   Digestive Biscuits Send this Recipe Printer Version Servings: Not Available Time to make: 15 minutes Calories per Servings: Not Available INGREDIENTS: 1 cup butter 4 cup whole wheat flour 1 cup dark brown sugar 1 tsp baking soda 1 tsp cream of tartar 1 egg, lightly beaten 1/2 cup hot water STEP BY STEP: Preheat oven to 350 degrees F. Cut butter into flour until mixture resembles coarse meal Add sugar, baking soda, cream of tartar, egg, and enough water to make dough into pastry-type consistency Roll dough out on a floured surface until very thin Cut into whatever sizes and shapes you prefer Bake on ungreased cookie sheets about 15 minutes or until golden brown. Cool crackers on wire rack. related recipes Coffee Mocha Punch Cranberry Punch Cranberry Orange Punch Fruits Mix Punch Fruit Punch Diabetic Tropical Fruit Punch Diabetic Fruit Punch Basic Muffin Mix   Copyright ©2000-2006. Absolutely Cooking ALL RIGHTS RESERVED